Witch’s Brew cider mulling spices are back! These were a customer and store favorite from last year, and we are happy to have them again this season. Each packet makes up to a gallon of cider and contains a spice bag for steeping. Heat cider on the stove for 1-2 hours and serve iced or chilled. A Wassailing tradition, mulled cider is a lovely seasonal treat.
INGREDIENTS | Cinnamon, Ginger & Nutmeg
Spices blended by Oliver Pluff & Co
