Witch’s Brew cider mulling spices are back!  These were a customer and store favorite from last year, and we are happy to have them again this season.  Each packet makes up to a gallon of cider and contains a spice bag for steeping.  Heat cider on the stove for 1-2 hours and serve iced or chilled.  A Wassailing tradition, mulled cider is a lovely seasonal treat.  

INGREDIENTS | Cinnamon, Ginger & Nutmeg

 Spices blended by Oliver Pluff & Co

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